BROOKLYN WEATHER

New Recipe: Asian beef bowl text

New Recipe: Asian beef bowl text

An amazing weeknight dinner that comes together in thirty minutes! These bowls will make your palates tingle with joy.

Charnie Kohn 

2 lbs ground beef

4 tablespoons oil

1 teaspoon sesame oil 

1 onion

2 cubes frozen garlic

1 cube frozen ginger

4 tablespoons honey 

1 tablespoon soy sauce

2 tablespoons teriyaki sauce

1 tablespoon salt

1/2 teaspoon chili powder

1/8 teaspoon black pepper

1/8 teaspoon cayenne pepper

Juice of a 1/2 lemon

1: Heat oils over medium heat. Sauté the onion until golden

2: Add the beef and break into small pieces using a wooden spoon. Cook until the ground beef is no longer pink 

3: Add the rest of the ingredients and cook for about 5-10 minutes for all the flavors to incorporate. Serve over a bowl of basmati rice and top with sesame seeds



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