Junior Chef: Refreshing and Delicious Fruit Compote

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Refreshing, simple, and delicious! This week's Junior Chef recipe is sure to be a hit with the whole family.

You will need: 

1 can crushed pineapple 

1 can pineapple tidbits 

1 can mandarins 

1 bag of frozen strawberries

Strawberry jello

1 cup of orange juice 

1 1/2 cups of boiling water 

Step By Step Instructions:

Step #1: 

Have an adult help you open all of the cans.

Step #2: 

Pour the crushed pineapple and pineapple tidbits with its juice into a bowl. 

Step #3: 

Drain the water from the mandarins, and pour mandarins it into your bowl.

Step #4: 

Add the strawberry jello to the 1 1/2 cups of boiling water and stir

Step #5: 

Pour the orange juice and the strawberry jello dissolved in the water into your bowl. 

Step #6: 

Mix all together, and put in the refrigerator for one hour. Serve and enjoy!